Chilli bean sauce is also known as ‘chilli bean paste’ and ‘Toban Djan’. It is a key Chinese ingredient made from hot chilli peppers, soy beans and fermented broad beans.

Ingredients: salted chilli pepper, water, fermented soybean paste [water, salt, soybean, wheat] fermented broad bean paste [broad bean, water, salt, wheat] white sugar, garlic, modified corn starch, chilli pepper powder, soybean oil, acid e270, flavour enhancers e631, e627, contains soybean, wheat.